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Our Products

Each day, we strive to make tastier and healthier products that help consumers care for themselves and their families. This would not be possible without our expertise in nutrition, social science, and passion for quality in everything we do.

 

Through research, we aim to make fortified food products that will not only combat malnutrition, but will also be enjoyable and accepted by the local population. Below is a summary of the different types of products we have been developing. 

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Products in Development

Each day, we strive to make tastier and healthier products that help consumers care for themselves and their families. This would not be possible without our expertise in nutrition, social science, and passion for quality in everything we do.

 

Through research, we aim to make fortified food products that will not only combat malnutrition, but will also be enjoyable and accepted by the local population. Below is a summary of the different types of products we have been developing. 

Fortified Cookies

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Photo by Kieran McConville

Our hemoglobin-fortified cookies are rich in highly absorbent heme-iron, as well as all the essential amino acids needed for the healthy development of children. Our cookie has been designed with children in mind. It's tasty flavor makes it an ideal snack for children in school programs. At the moment, we are interested in developing a new recipe with an even higher content of hemoglobin. 

RUTFs (Ready to Use Therapeutic Foods)

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Photo by Kieran McConville

UNICEF and other international organisations are focused on substituting lactose derived products present in RUTF products, due to cost and the increase of lactose-intolerance around the world. GIWWA is developing a RUTF product within this vision, keeping the desired level of nutrients defined by those international organisation's dietary guidelines. 

Fortified Pre-Mixes

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Photo by Kieran McConville

We are currently working on creating a variety of premixes that are fortified with additional iron, vitamins, and amino acids. The pre-mixes are to be incorporated into recipes of other end products, such as cookies, pasta, and bread.

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Ongoing Projects

Here you can see the different projects we are working on with our partners to prevent iron-deficiency anemia. Our partners are NGOs, private companies, and public organizations. 

Curret Initiatives
Previous Projects

Shalom Foundation (Guatemala)

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Photo by Jimmy GuadamuzPhoto by Maní Max

In 2016, Sera-Scandia provided dried hemoglobin-fortified cookies to the non-profit program Operation Smile in Nicaragua. The goal of the program was to eliminate iron deficiency anaemia in children with cleft lip, so they could be eligible for surgery. After a few weeks of eating the fortified cookies, the number of children eligible for operation increased notably.

Operation Smile (Peru)

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Photo by ADN

In 2016, Sera-Scandia provided dried hemoglobin-fortified cookies to the non-profit program Operation Smile in Nicaragua. The goal of the program was to eliminate iron deficiency anaemia in children with cleft lip, so they could be eligible for surgery. After a few weeks of eating the fortified cookies, the number of children eligible for operation increased notably.

Operation Smile (Peru)

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Photo by Protena Peru & ABC

In 2016, Sera-Scandia provided dried hemoglobin-fortified cookies to the non-profit program Operation Smile in Nicaragua. The goal of the program was to eliminate iron deficiency anaemia in children with cleft lip, so they could be eligible for surgery. After a few weeks of eating the fortified cookies, the number of children eligible for operation increased notably.

Bakels (Peru)

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Photo by Jimmy GuadamuzPhoto by Bakels Peru

In 2016, Sera-Scandia provided dried hemoglobin-fortified cookies to the non-profit program Operation Smile in Nicaragua. The goal of the program was to eliminate iron deficiency anaemia in children with cleft lip, so they could be eligible for surgery. After a few weeks of eating the fortified cookies, the number of children eligible for operation increased notably.

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Previous Projects

Our projects in the past have been effective at decreasing the level of iron-deficiency anemia in different groups of people across the world. We tailor our research to fit the specified demographic populations of our consumers, ensuring that our product will be a success. 

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Photo by Jimmy Guadamuz

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Operation Smile (Nicaragua)

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Photo by Jimmy Guadamuz

In 2016, Sera-Scandia provided dried hemoglobin-fortified cookies to the non-profit program Operation Smile in Nicaragua. The goal of the program was to eliminate iron deficiency anaemia in children with cleft lip, so they could be eligible for surgery. After a few weeks of eating the fortified cookies, the number of children eligible for operation increased notably.

Qali Warma (Peru)

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Photo by Jimmy Guadamuz

The partnership with Fouscas developed a tasty cookie and a pre-mix with high iron content, intended for the consumption of children and pregnant women. 

The Rainbow Network (Nicaragua)

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Photo by Jimmy Guadamuz

In 2016, Sera-Scandia provided dried hemoglobin-fortified cookies to the non-profit program Operation Smile in Nicaragua. The goal of the program was to eliminate iron deficiency anaemia in children with cleft lip, so they could be eligible for surgery. After a few weeks of eating the fortified cookies, the number of children eligible for operation increased notably.

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